Madalina Popescu
Founder & Head Baker
Our Back to Origins story begins with a simple idea: to return to a time when life was shaped by genuine connections and honest work. A time when people valued what was made by hand, with care and intention.
Back then, baking at home was more than just preparing food—it was a way to bring people together. The smell of fresh bread or a cake in the oven meant warmth, sharing, and comfort.
We want to bring that feeling back. Our menu is made with the same attention and passion that once filled every kitchen. Each loaf and cake is crafted to remind you of the simple joy that comes from quality ingredients, time, and care.
With every bite, we hope to reconnect you to that timeless sense of home, comfort, and authenticity.
The people behind the counter who keep dough proofing, stories flowing, and guests smiling.
Founder & Head Baker
Pastry Artist
Bread Lead
Guest Relations Manager